Items where Author is "Sharafati-Chaleshtori, A."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Sharafati-Chaleshtori, R. and Rokni, N. and Rafieian-Kopaei, M. and Drees, F. and Sharafati-Chaleshtori, A. and Salehi, E. (2014) Use of Tarragon (Artemisia dracunculus) essential oil as a natural preservative in beef burger. Italian Journal of Food Science, 26 (4). pp. 427-432.

This list was generated on Tue Sep 29 20:32:02 2020 EDT.