Items where Author is "Safabakhsh, M."

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Article

Baghestani, M. and Azizkhani, M. and Bagheri, Z. and Boustani, A. and Nikmanesh, H. and Safabakhsh, M. and Najafi, R. and Baghestani, M. (2013) Application of Spirulina algae as a food supplementation in the zinc fortification of bread. Feyz Journal of Kashan University of Medical Sciences, 16.

This list was generated on Wed Sep 30 10:42:41 2020 EDT.